Bees Knees, 1920s

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Ingredients 2 ounces gin 3/4 ounce freshly squeezed lemon juice 3/4 ounce honey syrup (recipe follows) Garnish: lemon twist Directions Add gin, lemon juice, and honey syrup to a shaker with ice and shake until cold. Strain into a coupe glass, and garnish with lemon twist.
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